{"id":57841,"date":"2022-06-30T13:00:45","date_gmt":"2022-06-30T11:00:45","guid":{"rendered":"https:\/\/koffietcacao.com\/blog\/latitude-bean-to-bar-chocolate-from-uganda\/"},"modified":"2026-06-17T11:17:23","modified_gmt":"2026-06-17T09:17:23","slug":"latitude-bean-to-bar-chocolate-from-uganda","status":"publish","type":"post","link":"https:\/\/koffietcacao.com\/en\/blog\/latitude-bean-to-bar-chocolate-from-uganda\/","title":{"rendered":"Latitude: Bean-to-bar chocolate from Uganda"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><b>In western Uganda, American Jeff Steinberg is making a difference for local cacao farmers. At its own factory, Latitude Craft Chocolate processes the cacao itself into exceptionally beautiful bars. Opmeer Reports covered this for <\/b><a href=\"https:\/\/koffietcacao.com\/product\/koffietcacao-42-2022-2\/\"><b>koffieTcacao 42<\/b><\/a><b> a visit to Latitude in the Bundibugyo region.<\/b><\/p>\n\n<p class=\"wp-block-paragraph\"><span style=\"font-weight: 400;\">Uganda is an emerging single-origin supplier in the global cocoa market. With the help of the Rabobank Foundation, Jeff Steinberg began purchasing cocoa in western Uganda and founded, six years ago, <\/span><a href=\"https:\/\/latitudecraftchocolate.com\/\"><span style=\"font-weight: 400;\">Latitude Craft Chocolate<\/span><\/a><span style=\"font-weight: 400;\"> six years ago. Until 2016, <\/span><span style=\"font-weight: 400;\">, Jeff advised organizations and companies in the social sector on how to collaborate more effectively with local farmers. <\/span><span style=\"font-weight: 400;\">He also worked extensively with larger coffee, cocoa, and cotton companies. <\/span> <\/p>\n\n<p class=\"wp-block-paragraph\"><span style=\"font-weight: 400;\">\u201cAs a consultant, you sometimes get frustrated because you make recommendations and can never be sure if anyone is going to follow through on them,\u201d Jeff said. \u201cSix years ago, I reached a point where I thought: I can do this better than all of you now.\u201d He invested in buying cocoa in western Uganda. The Rabo Foundation joined him in this venture and provided him with the capital he needed to pay the cocoa farmers directly.   <\/span><\/p>\n\n<div style=\"height:10px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" width=\"885\" height=\"550\" src=\"https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Website_Friendly-Vikings-1.png\" alt=\"Female farmers harvest cacao for Latitude\" class=\"wp-image-36358\" srcset=\"https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Website_Friendly-Vikings-1.png 885w, https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Website_Friendly-Vikings-1-300x186.png 300w, https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Website_Friendly-Vikings-1-768x477.png 768w, https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Website_Friendly-Vikings-1-600x373.png 600w\" sizes=\"(max-width: 885px) 100vw, 885px\" \/><\/figure>\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" width=\"885\" height=\"550\" src=\"https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Latitude.png\" alt=\"Cocoa Farm in Uganda\" class=\"wp-image-36353\" srcset=\"https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Latitude.png 885w, https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Latitude-300x186.png 300w, https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Latitude-768x477.png 768w, https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Latitude-600x373.png 600w\" sizes=\"(max-width: 885px) 100vw, 885px\" \/><\/figure>\n\n<h2 class=\"wp-block-heading\">Training, guidance, and fair prices for farmers<\/h2>\n\n<p class=\"wp-block-paragraph\"><span style=\"font-weight: 400;\">In his first year, Jeff Steinberg bought cacao from 100 farmers. Thanks to the working capital he borrowed, he was able to expand that number to 2,500 certified organic farmers. This year, Jeff expects to buy cacao from 5,000 farmers. To reach all these farmers and teach them how to improve their cacao harvests, Latitude works with so-called \u201clead\u201d farmers, who pass on their knowledge to others.   <\/span><\/p>\n\n<p class=\"wp-block-paragraph\"><span style=\"font-weight: 400;\">  Asaba Teopista, 62, is one of the female farmers who supplies Latitude. \u201cWhen I heard in 2016 that Latitude was coming to buy cocoa, I reached out to them. I found out that they pay a good price and don\u2019t cheat us.\u201d Fellow farmer Annet Medius tells a similar story: \u201cLatitude has a good scale. When they weigh our cacao, we end up with much more than we do with the competition.\u201d    <\/span><\/p>\n\n<p class=\"wp-block-paragraph\"><span style=\"font-weight: 400;\">They are both pleased with the training they are receiving to better maintain their plantation and learn the best harvesting methods. Thanks in part to pruning instructions and tips on keeping the plantation clean, they\u2019re ultimately harvesting more cacao. Whereas she used to have to ferment and dry the beans herself, Latitude now does that for her. Annet: \u201cWhen I used to dry the cacao myself, it was often stolen. It also saves me a lot of time that Latitude handles the processing.\u201d   <\/span><\/p>\n\n<div style=\"height:10px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" width=\"885\" height=\"550\" src=\"https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Website_Friendly-Vikings-3.png\" alt=\"Cocoa Bean Drying Process by Latitude  \" class=\"wp-image-36357\" srcset=\"https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Website_Friendly-Vikings-3.png 885w, https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Website_Friendly-Vikings-3-300x186.png 300w, https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Website_Friendly-Vikings-3-768x477.png 768w, https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Website_Friendly-Vikings-3-600x373.png 600w\" sizes=\"(max-width: 885px) 100vw, 885px\" \/><\/figure>\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n<h2 class=\"wp-block-heading\">Latitude processes the cocoa into chocolate itself<span style=\"font-weight: 400;\"><br\/><\/span><\/h2>\n\n<p class=\"wp-block-paragraph\"><span style=\"font-weight: 400;\">What\u2019s unique is that Latitude processes some of the cacao locally into chocolate. <\/span><span style=\"font-weight: 400;\">Since 2021, 95% of the 10\u201315 metric tons of harvested cacao has gone to customers in Europe, the United Kingdom, the United States, Kenya, and Japan. The remaining 5% is processed into chocolate bars and bonbons in Kampala. <\/span> <\/p>\n\n<p class=\"wp-block-paragraph\"><span style=\"font-weight: 400;\">In the future, Jeff wants to process 50% of the cocoa harvested in Uganda. Like many chocolate makers in the bean-to-bar world, Jeff and his team have taught themselves everything they know, with the help of YouTube, small-scale chocolate-producing customers, and a lot of patience. <\/span><\/p>\n\n<div style=\"height:10px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" width=\"885\" height=\"550\" src=\"https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Latitude-2.png\" alt=\"Latitude Chocolate Bars\" class=\"wp-image-36352\" srcset=\"https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Latitude-2.png 885w, https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Latitude-2-300x186.png 300w, https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Latitude-2-768x477.png 768w, https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Latitude-2-600x373.png 600w\" sizes=\"(max-width: 885px) 100vw, 885px\" \/><\/figure>\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" width=\"885\" height=\"550\" src=\"https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Website_Friendly-Vikings-2.png\" alt=\"Latitude Chocolate Bars\" class=\"wp-image-36356\" srcset=\"https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Website_Friendly-Vikings-2.png 885w, https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Website_Friendly-Vikings-2-300x186.png 300w, https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Website_Friendly-Vikings-2-768x477.png 768w, https:\/\/koffietcacao.com\/wp-content\/uploads\/2022\/07\/Website_Friendly-Vikings-2-600x373.png 600w\" sizes=\"(max-width: 885px) 100vw, 885px\" \/><\/figure>\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n<p class=\"wp-block-paragraph\">Read the full travel report by Opmeer Reports in <a href=\"https:\/\/koffietcacao.com\/product\/koffietcacao-42-2022-2\/\">koffieTcacao 42<\/a>. You can buy the single-origin chocolate bars at the following locations: <\/p>\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.thechocolateshop.nl\" target=\"_blank\" rel=\"noopener\"><b>The Chocolate Shop<\/b><\/a><span style=\"font-weight: 400;\"><br\/><\/span><span style=\"font-weight: 400;\">Limoenhof 1, 2564 KV The Hague<\/span><\/p>\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.sweetsisters.nl\" target=\"_blank\" rel=\"noopener\"><b>Gula Delicatessen<\/b><\/a><span style=\"font-weight: 400;\"><br\/><\/span><span style=\"font-weight: 400;\">Grote Spui 5a, 3811 GA Amersfoort<\/span><\/p>\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.cacaoandspice.com\/nl\" target=\"_blank\" rel=\"noopener\"><b>Cacao &amp; Spice<\/b><\/a><span style=\"font-weight: 400;\"><br\/><\/span><span style=\"font-weight: 400;\">Dollebegijnensteeg 5a, 1012 HD Amsterdam<\/span><\/p>\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/evermorethee.nl\/\" target=\"_blank\" rel=\"noopener\"><b>Evermore Tea &#8211; Coffee \u2013 Chocolate<\/b><\/a><span style=\"font-weight: 400;\"><br\/><\/span><span style=\"font-weight: 400;\">Coolhaven 158a, 3024 AM Rotterdam<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Latitude Craft Chocolate, based in Uganda, processes some of the harvested cocoa itself into delicious chocolate bars. Learn more about Latitude in the Bundibugyo region. <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4846,4745,5160,5262],"tags":[4847,5270,5263,5267,5269,5232,5271,5268,5265,5264,5183,5266],"class_list":["post-57841","post","type-post","status-publish","format-standard","hentry","category-africa","category-cacao","category-origins","category-uganda","tag-bean-to-bar","tag-bean-to-bar-chocolate-2","tag-chocolate-2","tag-chocolate-bars","tag-chocolate-uganda","tag-cocoa-2","tag-cocoa-farmers-2","tag-latitude-craft-chocolate","tag-organic","tag-single-origin","tag-sustainable","tag-uganda"],"_links":{"self":[{"href":"https:\/\/koffietcacao.com\/en\/wp-json\/wp\/v2\/posts\/57841","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/koffietcacao.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/koffietcacao.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/koffietcacao.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/koffietcacao.com\/en\/wp-json\/wp\/v2\/comments?post=57841"}],"version-history":[{"count":0,"href":"https:\/\/koffietcacao.com\/en\/wp-json\/wp\/v2\/posts\/57841\/revisions"}],"wp:attachment":[{"href":"https:\/\/koffietcacao.com\/en\/wp-json\/wp\/v2\/media?parent=57841"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/koffietcacao.com\/en\/wp-json\/wp\/v2\/categories?post=57841"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/koffietcacao.com\/en\/wp-json\/wp\/v2\/tags?post=57841"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}